Gozleme; olive oil flavoured flatbreads stuffed with all sorts of fillings.
Sunday markets wouldn’t be the same without a Turkish Gozleme stand.
Ummu gozleme make amazing savoury and sweet gozleme ready to takeaway or frozen for you to enjoy between markets.
Pan fried until golden and crispy, then cut into grabbable-size pieces with lemon wedges on the side, there’s a reason why Gozleme stands often have the longest lines at weekend markets – because everybody loves them!!!
